“not to do.” search results (20000)
The attitude of making coffee
Do everything feel the same, at first feel very simple, slowly do it is not as simple as imagined, in-depth to do, found very difficult. In fact, this is the difference between wanting and doing, people always have this habit, always saying that it is not so easy to do, in fact, it is not so easy for him to do. At that time, the purpose of learning to make coffee was still very clear.
2015-04-21 Coffee attitude.
Coffee shop waiters train coffee waiters 11 things they should do
What we should do: 1, in the process of contact with all guests, we should show respect, humility, politeness, helpfulness and sincerity. 2. At work, pay attention to maintain yes, I can, yes, I can attitude 3, you can feel a smile in your face and voice, 4, promote the spirit of cooperation among colleagues (mutual cooperation) 5, maintain high hygiene standards
2015-09-10 Coffee shop waiter training coffee should do 11 things we
â-o January (6)
Let's open a coffee shop! Get your menu ready first. Hey! Don't you think I'm ready? Don't you want to know?" No! No! Money and location don't matter. Money and location don't matter at all when you don't know what to sell! When you decide what you want to sell, money and location are the next things to prepare! Do you know why it's like this now?
2014-09-01 Coffee shop boutique coffee shop.
What do you care about first when you pool the money to open a coffee shop?
What do you care about first when you pool the money to open a coffee shop? When I attended a salon, I talked about a relatively painful case, but I thought about it, maybe I could share it, commemorating the first production after opening the column for half a year. A coffee shop with a lot of people in a third-tier city has an average capital of 2000 per capita. It has about 80 people, raising a total of 16w. surface
2015-08-28 You guys chip in a coffee shop when you care what you chip in
What safety measures should be followed when using capsule coffee machines?
Coffee machines are also household appliances, so some safety precautions should be paid attention to when using them, so as not to cause unnecessary damage and loss. Similarly, capsule coffee machines should also be used in the same way. The author will simply share with you what basic safety measures should be paid attention to.
2014-06-06 Coffee knowledge capsule coffee machine coffee machine usage coffee encyclopedia
Professional qualities that baristas should possess (continued 1)
We understand what kind of people the enterprise needs, so let's take a look at the types of people who do things in the enterprise. Recently, I read a piece of information on "professional spirit and professional ability training". In the data, people working in enterprises are divided into three categories: the first category: people who always want to work less, play tricks, and are evasive people who are not flattered even when they have done things; the second category: those who obey orders.
2014-09-09 Coffee knowledge baristas professionalism
Open a coffee shop (3)
Open a coffee shop (3) OK, now that we have a good cup of coffee, what are we going to do next? We think we should confirm our sexuality! Don't talk about it, it's not sexual orientation. We need to make sure that we can make coffee for others, especially strangers! We understand that we are not willing to "serve" others! This
2014-09-01 Open a coffee shop a boutique coffee shop
Six kinds of people do not drink coffee. Patients with stomach problems do not drink coffee.
1. Suffering from hypertension and coronary heart disease
2015-08-24 Six kinds human taboos coffee sick patients no
Coffee training on how to be a good bar supervisor in a cafe
First of all, as a bar manager, its requirements are relatively strict! The most basic duties of the bar supervisor are as follows: 1 actively cooperate with the manager, control the product quality and save raw materials. (2) direct the operation of the bar staff and do a good job of coordination. (3) manufacture and inspection of finished products according to requirements and standards. 4 the internal working environment and hardware facilities of the bar, the cleaning, maintenance and control of the equipment. 5 responsible for raw materials
2015-01-12 Coffee training how to do well cafe bar supervisor first of all as a
Do not drink coffee while smoking is taboo.
When drinking coffee while smoking, the aorta will be temporarily hard, and they can react with each other, causing long-term damage to the body's blood supply system. Therefore, do not drink coffee while smoking to reduce the harmful effects of tobacco and caffeine. According to a study in American University Cardiology, people who like to start their day with coffee and cigarettes
2015-05-09 Coffee taboo smoking at the same time do not smoke drinking coffee initiative
What is the most difficult coffee technology that a barista should know?
I put forward such a topic to myself, mainly trying to solve some misunderstandings and puzzles in the thoughts of some barista friends. Coffee, if only in terms of technology in daily work, I do not think it is difficult, because to make coffee as a job, that is to do simple things over and over again. Besides, coffee is not high-tech, so how difficult is it? Have barista friends.
2014-09-09 Coffee knowledge barista coffee technology
Coffee technology what is the most difficult point in coffee technology?
I have put forward such a topic to myself, mainly trying to solve the misunderstandings and puzzles of some friends. Coffee, if only in terms of technology in daily work, I do not think it is difficult, because to make coffee as a job, that is to do simple things over and over again. Besides, coffee is not high-tech, so how difficult is it? Some friends say that it is difficult to pull flowers.
2015-05-27 Coffee technology difficulty what is it myself out like this a class
Coffee common sense what is the most difficult point in coffee technology?
I put forward such a topic to myself, mainly trying to solve some misunderstandings and puzzles in the thoughts of some barista friends. Coffee, if only in terms of technology in daily work, I do not think it is difficult, because to make coffee as a job, that is to do simple things over and over again. Besides, coffee is not high-tech, so how difficult is it? Have barista friends.
2014-11-08 Coffee knowledge coffee common sense coffee technology
What is the most difficult point in coffee brewing? coffee common sense
I have put forward such a topic to myself, mainly trying to solve the misunderstandings and puzzles of some friends. Coffee, if only in terms of technology in daily work, I do not think it is difficult, because to make coffee as a job, that is to do simple things over and over again. Besides, coffee is not high-tech, so how difficult is it? Some friends say that it is difficult to pull flowers.
2015-03-02 Coffee technology difficulties where common sense myself out like this one
Coffee common sense what is the most difficult point in coffee technology?
I have put forward such a topic to myself, mainly trying to solve the misunderstandings and puzzles of some friends. Coffee, if only in terms of technology in daily work, I do not think it is difficult, because to make coffee as a job, that is to do simple things over and over again. Besides, coffee is not high-tech, so how difficult is it? Some friends say that it is difficult to pull flowers.
2014-12-09 Coffee common sense technology difficulty what is it myself out like this one
How do you define "good" baristas? what do baristas do?
When we went to a cafe, when we saw the baristas in the cafe making cool flowers out of coffee, we would say, Wow, what a great barista! Why are you so good! This is probably the definition of a good barista for most guests. Can you be a good barista if you pull out a beautiful pattern with a cup of coffee? Of course not. Excellent barista
2015-10-17 How define excellent coffee teacher do what work we one coffee shop
Coffee shop management scene-success in hardship
If employees have a bad attitude for no reason, it must be our fault, but is it fair to the store to be scolded for being greedy and assholes just because of different business ideas?
2014-06-04 Coffee shop management field
How to calculate the cost of coffee industry?
Coffee people, not one-way refers to the position of who, but includes all the people who have contact with coffee. Whether you are a grower, raw bean merchant, equipment dealer, manager, baker, barista, etc. Many people think that what I should do, or what others ask me to do, is actually wrong. I feel a little inflated and think that it is our duty that we should
2016-05-31 Coffee industry cost how calculation
How to calculate the cost of coffee industry?
Coffee people, not one-way refers to the position of who, but includes all the people who have contact with coffee. Whether you are a grower, raw bean merchant, equipment dealer, manager, baker, barista, etc. Many people think that what I should do, or what others ask me to do, is actually wrong. I feel a little inflated and think that it is our duty that we should
2016-05-31 Coffee industry cost how calculation
How to calculate the cost of coffee industry?
Coffee people, not one-way refers to the position of who, but includes all the people who have contact with coffee. Whether you are a grower, raw bean merchant, equipment dealer, manager, baker, barista, etc. Many people think that what I should do, or what others ask me to do, is actually wrong. I feel a little inflated and think that it is our duty that we should
2016-05-31 Coffee industry cost how calculation